Pineaple & Jalapeno Rum Margarita (Mocktail)

Warm sunny weather means it's time to enjoy our favorite mocktails. This Spicy Pneapple & Jalapeño Rum Margarita Recipe is more than perfect.

Pinneaple & Jalapeno Rum Margarita 

• 2 oz  Lyre's White Cane Spirit (Non-Alcoholic White Rum)
• 3 oz  Fresh Pinneaple Juice 
• 3 rings  Jalapenos 
• 1/2 tsp  Agave Sugar
• 1tbsp - Chili Powder
• 2 tbsp - Brown Sugar
• 2 Slices of Limes
• 1 slice of Pinneaple
• Ice Cubes

Step 1: Mix the Chili Powder and the Sugar. Run a juicy lime wedge around the rim and dipit in the mixture. Set the glass aside until ready to use.

Step 2: In a shaker, mix the ice cubes with the Lyre's White Cane Spirits, Pinneaple Juice, Agave Sugar and the sliced Jalapeños. Shake and pour into the glass. Garish with a slice of pinneaple to make it pretty and yummy!