Vierge Sparkling Rosé is a premium non-alcoholic rosé wine alternative that captures the freshness and sophistication of a classic rosé. Crafted from grape juice concentrates, organic fermented tea, and natural wine aromas with tannins, it offers the elegance of traditional winemaking—without the alcohol. With just 4 g of sugar per 250 ml serving and a naturally gluten-free profile, this sparkling blend balances gentle fruit notes with crisp bubbles and a soft, dry finish. Ideal for mindful occasions, it delivers refined refreshment in every sip.
Key features:
- <0.5% Alcohol
- Only 4 g of sugar per can
- Gluten-free
- Naturally sparkling and refreshing
- Balanced fruit and floral notes
Notes: Strawberry, Rose Petal, Crisp Apple, Dry Finish.
Food Pairing: Seafood dishes, light salads, grilled meats, creamy pastas, and even fresh fruit desserts.
Ingredients: Water, organic kombucha culture (water, organic kombucha culture, organic green tea, organic raw cane sugar), glycerin, sugars (green grape juice, white grape juice concentrate, cranberry juice concentrate), natural flavours, natural wine flavours, green tea extract, malic acid, tannins.
Origin: Canada
Alcohol Content: <0.5%
Size: 250mL
